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03/23/2025
SUNDAY. PAELLA.
Stixs & Stone is CLOSED today, Sunday March 23rd for the
This annual Paella Challenge is a team building event for the Stixs & Stone crew.
See y’all Wednesday, March 26th!
Join us for our last week of service!
Hours: MARCH 26th - MARCH 29th
Wednesday, March 26th: 12pm-9pm
Thursday, March 27th: 12pm-9pm
Friday, March 28th: 12pm-4pm
Saturday, March 29th: 12pm-4pm
Sunday, March 30th: CLOSED
03/22/2025
Today is bittersweet…
From Chef Leo:
“Stixs & Stone started as an idea, turned into a restaurant, and became something bigger than I could have imagined. This place was built on passion, long hours, and a whole lot of trial and error—but more than anything, it was built with the support of an incredible team and a city that celebrates great food. While we’re closing this chapter, I’m not going anywhere and my team is not going anywhere.
I’ve got something new, and special, in the works and I cannot wait to share it with y’all soon.
My heart is full with immense pride, humility and gratitude. I am forever grateful to the community of San Antonio for your love and support with Stixs & Stone. We’ll see y’all at the next project! ”
Last day of service:
Saturday, March 29th• 12pm-4pm [Limited Lunch Service]
Stixs & Stone Hours 3/22-3/29
Saturday, 3/22: 12pm-9pm
Sunday, 3/23: CLOSED for Paella Challenge
Monday, 3/24: CLOSED
Tuesday, 3/25: CLOSED
Wednesday, 3/26: 12pm-9pm
Thursday, 3/27: 12pm-9pm
Friday, 3/28: ***12pm-4pm***
Saturday, 3/29: ***12pm-4pm***
03/14/2025
We know International Women’s Day was last week, but it is never too late to celebrate amazing women!
From Chef Leo:
“These women hold a special place in my heart. Without them, I would not be who I am today.
Shoutout to the amazing women on my team! Thank you Chef KB for your continued creativity, tireless work ethic and for always staying by my side. Thank you Chef Jeanna for your guidance and ex*****on day in and day out. Thank you Michelle for leading our front of the house team, your positive light and contagious smile. Thank you to Niche, our amazing photographer, for your great photos and keeping farmer Bernard on track!
Thank you mom, granny and Sarah for always supporting me! Your love is second to none and I am forever in yalls debt. Thank you to my aunts for all that you do, your support means everything.
Lastly, shoutout to the talented chefs and women in leadership roles throughout our city. The words of wisdom and encouragement throughout the years have not fallen upon deaf ears and I am forever grateful.”
We’ll see you at the Dinner Table!
😋🍽️🥢
Stixs & Stone
📍5718 B Wurzbach Rd,
San Antonio, TX 78238
⏰Monday & Tuesday: Closed
Wednesday-Saturday: 12pm-9pm
Sunday Brunch: 10am-3pm
03/12/2025
🍤Honey Walnut Shrimp 🍤
🚨Warning: May cause sudden cravings, refusal to share, and the urge to order another portion immediately. 🚨
Honey Walnut Shrimp
-House Yum Yum Sauce
-Garlic Herb Butter Shrimp
-Wok Fried Veggies
-Honey Spiced Walnuts
-Farmiscist Microgreens
-Served over Steamed Jasmine Rice
See you at the Dinner Table!
😋🍽️🥢
Stixs & Stone
📍5718 B Wurzbach Rd,
San Antonio, TX 78238
⏰Monday & Tuesday: Closed
Wednesday-Saturday: 12pm-9pm
Sunday Brunch: 10am-3pm
03/05/2025
Hey Stixs Fam!!
These are our updated business hours for this week:
Monday & Tuesday: Closed
Wednesday-Thursday: 12pm-9pm
Friday-Sunday: Closed
We want to thank you for all your support, it has been amazing! We appreciate you all!
We are taking the weekend for a mental reset and to prepare for Spring.
There will be some new announcements coming soon so stay tuned!
03/02/2025
SUNDAY. BRUNCH.
📚[Breakfast + Lunch] N•V📚
Steak. Fries. Eggs.
That’s how we like to start our Sundays at Stixs & Stone.
Steak Frites
• Garlic Herb Marinated Hanger Steak
• House Fries
• Garlic & Scallion Compound Butter
• Farmicist Microgreens
• Served with Two Sunny Eggs
We’ll see you at the Brunch Table!
😋🍽️🥢
Stixs & Stone
📍5718 B Wurzbach Rd,
San Antonio, TX 78238
⏰Monday & Tuesday: Closed
Wednesday-Saturday: 12pm-9pm
Sunday Brunch: 10am-3pm
03/01/2025
A little flashback Friday to our Lunar New Year dinner.
From Chef Leo:
“Being able to celebrate both sides of my heritage is extremely important to me. Every chance I get to provide a unique, high quality meal with my team is an honor.
A special shoutout to the for putting on an incredible performance, our amazing photographer , and for the wine pairings.
Lastly, shoutout to my team! My story does not exist without y’all and I am forever grateful. We killed this dinner and I cannot wait for the next special event.”
We’ll see you at the Dinner Table!
😋🍽️🥢
Stixs & Stone
📍5718 B Wurzbach Rd,
San Antonio, TX 78238
⏰Monday & Tuesday: Closed
Wednesday-Saturday: 12pm-9pm
Sunday Brunch: 10am-3pm
02/21/2025
Thank you to the San Antonio Report and Ken Rodriguez for the amazing write up!
From Chef Leo:
“The James Beard Foundation nomination still feels like a dream. It’s always an honor and privilege when someone wants to share your story. Thank you to Ken Rodriguez for your kind words and thank you for capturing that moment. Job’s not finished.
I cannot thank my team enough, y’all are my everything and this nomination is about us, not just me.
We are looking forward to the future and cannot wait to share what we have in store!”
Link to Article: https://sanantonioreport.org/leo-davila-stixs-and-stone-chef-james-beard-semifinalist/
Photos courtesy of Brenda Bazán/ San Antonio Report
We’ll see you at the Dinner Table!
😋🍽️🥢
Stixs & Stone
📍5718 B Wurzbach Rd,
San Antonio, TX 78238
⏰Monday & Tuesday: Closed
Wednesday-Saturday: 12pm-9pm
Sunday Brunch: 10am-3pm
02/16/2025
SUNDAY. BRUNCH.
📚[Breakfast + Lunch] N•V📚
Brunch so good it will make you wanna slap yo….
(No mamas were hurt in this process 😂)
Sunday Brunch Exclusive
Chorizo & Potato Empanadas
• Heirloom Blue Corn Masa
• Mexican Chorizo & Oaxaca Mash
• Green Goddess
• Arbol Salsa
• Asian Slaw
• Queso Fresco
• Farmicist Microgreens
We’ll see you at the Brunch Table!
😋🍽️🥢
Stixs & Stone
📍5718 B Wurzbach Rd,
San Antonio, TX 78238
⏰Monday & Tuesday: Closed
Wednesday-Saturday: 12pm-9pm
Sunday Brunch: 10am-3pm
02/15/2025
2025 Culturemap Tastemakers Awards
From Chef Leo:
“What an honor to be recognized with these amazing restaurants and chefs! It is truly our pleasure to serve San Antonio. We have been told that our food “would never work” because we did not check a “box”. I’m glad that I’m a little stubborn, (right team, just a little? lol) and I have stuck to the narrative of preparing and serving food our way. Thanks for the love San Antonio, jobs not finished!”
We’ll see you at the Dinner Table!
😋🍽️🥢
Stixs & Stone
📍5718 B Wurzbach Rd,
San Antonio, TX 78238
⏰Monday & Tuesday: Closed
Wednesday-Saturday: 12pm-9pm
Sunday Brunch: 10am-3pm
Address
5718B Wurzbach Road
San Antonio, TX
78238
To get to the location on Wurzbach Road in San Antonio, you have a few options for transportation:
Public Transport:
1. Bus: Take the VIA Metropolitan Transit bus route number 534, which runs along Wurzbach Road. Check the schedule and nearest bus stop to plan your journey.
Driving/Parking:
1. From downtown San Antonio: Head northwest on I-35 N and take exit 158B for I-410 W. Merge onto I-410 W and continue for about 7 miles. Take exit 18 toward Blanco Road/Wurzbach Road. Keep right at the fork, follow signs for Wurzbach Road E and merge onto Wurzbach Road. The destination will be on your right.
2. From San Antonio International Airport: Head east on Airport Blvd and use the left lane to merge onto US-281 S via the ramp to Downtown San Antonio. Continue on US-281 S for about 4 miles, then take the exit toward Bitters Road/Wurzbach Parkway. Merge onto Frontage Rd/US-281 Access Rd and turn left onto Bitters Road/Wurzbach Parkway. After about 2 miles, turn right onto Wurzbach Road, and you will find the destination on your left.
Please note that parking availability may vary depending on the specific location or establishment you are visiting along Wurzbach Road.
Opening Hours
| Wednesday |
12pm - 8:30pm |
| Thursday |
12pm - 8:30pm |
| Friday |
12pm - 8:30pm |
| Saturday |
12pm - 8:30pm |
| Sunday |
10am - 3pm |
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What people say
Stixs & Stone, located on Wurzbach Road in San Antonio, is a hidden gem that combines Asian and Mexican flavors to create a unique fusion dining experience. Led by Chef Leo, a UNESCO Chef Ambassador, the talented team at Stixs & Stone never fails to impress with their culinary creations.
One dish that has been causing quite a stir is their mouthwatering Duck Breast with Hibiscus Mole. This exquisite dish features tender sous vide and Korean spiced duck breast served alongside wok-fried veggies and topped with microgreens. The star of the show is the hibiscus and pecan mole, which adds a delightful twist to this already flavorful dish. It's no wonder this dish has made its way onto their restaurant week menu!
For those looking for something comforting during the cold weather, Stixs & Stone offers their Sesame Chicken Delight. This hearty dish is sure to warm you up and satisfy your cravings. With perfectly cooked chicken coated in sesame sauce, it's a true delight for the taste buds.
Speaking of restaurant week, Stixs & Stone invites diners to indulge in their curated 3-course lunch and dinner menus. During this special time, the team loves testing out new recipes and showcasing their latest creations. To ensure you secure a table during peak times, it's recommended to call ahead and make a reservation.
With its convenient location on Wurzbach Road, Stixs & Stone is easily accessible for both locals and visitors alike. They are open from Wednesday to Saturday from noon until 9pm, with Sunday brunch available from 10am to 3pm.
If you're in search of an unforgettable dining experience that blends Asian and Mexican flavors harmoniously, look no further than Stixs & Stone. With Chef Leo at the helm and an innovative menu that showcases the best of both worlds, this restaurant is sure to leave you craving for more.