Recent social media posts
01/11/2026
🥩 PASTRAMI FEST 🍺
One year ago, Wild Barley was featured on Diners,Drive-Ins & Dives, and we’re still feeling the love. The support, the new faces, and the shared appreciation for good food and beer have meant everything to us.
To celebrate, we’re hosting a one-night-only Pastrami Fest Beer Pairing on January 17th | 4–8 PM.
✨ What’s included:
• 7 pastrami-inspired bites
• Each thoughtfully paired with a Wild Barley beer
• A guided, come-and-go tasting experience celebrating everything we love about pastrami
🎟 Tickets are $75 and available now online
⚠️ Limited tickets , once they’re gone, they’re gone
Thank you to everyone who’s supported us over the last year. We can’t wait to celebrate with you.
SanAntonioEats CraftBeer BBQ Pastrami
11/04/2025
🍂 November Pop-Up Tuesdays at Wild Barley! 🍂
We’ve got two killer nights lined up this month — amazing guest food + fresh, limited beers straight from our brewhouse.
📅 Tuesday, Nov 11
🦞 is rolling in with their legendary lobster rolls.
🍺 We’re pairing them with a brand-new Northeast IPA brewed with Mosaic, El Dorado & Citra — bright, juicy, and super crushable.
📅 Tuesday, Nov 25
🍗 is taking over our inside kitchen with their fried chicken sandos.
🍾 We’re celebrating with cans of our Bière de Champagne — crisp, bubbly, and perfect for the holidays.
Come hang, eat something special, and enjoy some one-off brews and tunes by you won’t want to miss.
Tuesdays in November → See you here. #78209
10/31/2025
Our Cubano was just rated the 3rd best in town by but what makes it special? Sourcing is where it starts. We get whole hams and shoulders from who sustainably raises the most delicious hogs in Texas. After the hams brine for 14 days they get smoked on with oak. The shoulders marinate for 3 days before smoking and then braising in our Safety Meeting Hazy IPA. As for pickles, we make those too and they take about 3 weeks. Y’all already know we make our sourdough breads in house everyday, and the Bańh Mì used for our Cuban is top notch. Add Swiss cheese & mustard. So come by, try one, and let us know what you think of it.
10/22/2025
Week 4 of Pop-Up Tuesdays! 🍔🍻New chef. New Beer!
We’re keeping the party rolling with .burger pulling up to Wild Barley and smashing out something spectacular! 🔥
We’re also dropping a limited can release — our Arnold Palmer Lager 🍋🏌️♂️ — the perfect combo of refreshing and crushable.
Come early to make sure you snag yours!
The party kicks off Tuesday, October 28th at 5PM.
Don’t miss it — good vibes, great food, cold beer, and your neighborhood crew. 🤘can design by
10/12/2025
🍻 New Beer Release: When Golds Collide 🍋
Brewed in collaboration with our friends for San Antonio Beer Week, When Golds Collide is our Pimm’s Cup–inspired shandy built for refreshment and fun.
We started with an American wheat base and added a blend of botanicals in the boil to infuse spicy and floral aromas. Next came a variety of fruit purées to bring out bright citrus notes and layered complexity. Finally, we added macerated salted cucumber to tie everything together with that classic Pimm’s Cup character.
Light, crisp, and wonderfully aromatic at 4.5% ABV, this shandy shines with balance and drinkability — the perfect toast to Beer Week and collaboration.
10/12/2025
🔥 To celebrate , we’re putting the brewers in the kitchen!
This Tuesday, head brewer from and from wild barley are taking over the kitchen for a special pop-up!
On the menu:
🥪 Birria Sourdough Brisket Sandwiches
🌮 Pulled Pork Tacos
🍗 Smoked Pastor Wings
Food starts at 5PM, and will be back!!
Come hang, eat, drink, and celebrate with us! 🍻. .
Next week Oct. 21st we have new concept
09/22/2025
✨ Introducing Pop-Up Tuesdays at Wild Barley! ✨
Starting Oct. 7th, every Tuesday night we’re bringing something new to the neighborhood. We’re handing over the kitchen to a guest chef for a one-night-only takeover with a fresh menu, bold flavors, and a Wild Barley beer brewed just for the occasion. 🍴🍺
🔥 One night. New chef. New beer.
📍 Wild Barley Kitchen & Brewery
📅 Tuesdays | 5–8 PM | Guest Menu ONLY
Come hungry. Come thirsty. Come ready for something different. Leave lucky you got to try it first.
09/09/2025
Perfect — adding your food specials into the post will make it even stronger. Here’s a refined version that includes your Oktoberfest menu:
⸻
🍻 Oktoberfest Party at Wild Barley! 🍻
📅 Sunday, Sept 21 | ⏰ 11AM – 7PM
We’re celebrating with food specials, fresh beer tappings, and live original music on the stage 🎶
🎶 Live Original Music:
• Josh Harter | 11–2
• Chris Cuevas Project | 4–7
💪 In between sets, test your strength in our - State-Qualifying Stein Holding Championship — with both Men’s & Women’s divisions!
🍴 Oktoberfest Menu Specials:
• Flammenkueche
• Brat & Kraut Pizza
• Beer Brats (Smokestack Meat Market)
• Half Smoked Chicken
• German Potato Salad
• Oktoberfest Pretzel Board
So dust off your lederhosen, grab your crew, and join us for a day of music, beer, food, and Oktoberfest fun! 🍂🍺
08/25/2025
🌷🍻 Award-Winning Beer is Back on Tap! 🍻🌷
Our historic Dutch-style Kuyt, Windmills & Tulips, just took home a Bronze Medal at the 2025 U.S. Open Beer Championship! 🥉
✨ 4.7% ABV | 35 IBU
✨ Poured into our Wild Barley ale glass
Dating back to the 13th century, this three-grain beer (50% oats, 33% wheat, 17% barley) was once the pride of the Netherlands—and we’re keeping the tradition alive. We boil it for 3 hours to coax out rich Maillard reactions, giving this beer a smooth, creamy body, golden haze, and notes of candied fruit with a fluffy white head.
🍴 Food Pairings:
Perfect alongside a hearty lunch like our Notorious Pig or Hot Club, and a winner at dinner with our meats pizza or beef tallow BBQ wings.
Come raise a glass to history (and a medal)! 🥂
07/16/2025
We just took Brewery of year for (251-500 bbls) and 3 place overall at the . Thanks to our whole crew that helps makes wild barley special. And a special thanks and congratulations to for joining the brew team this year!!
Address
8403 Broadway
San Antonio, TX
78209
To get to Broadway in San Antonio, there are several options for both public transport and driving/parking.
Public Transport:
1. Via Bus: Take the bus to the nearest stop on Broadway Street. From there, it is a short walk to your destination.
Driving/Parking:
1. From Downtown San Antonio: Head east on E Commerce St toward Alamo St. Turn right onto Broadway St. Continue on Broadway St until you reach your destination.
2. From San Antonio International Airport: Get on US-281 S from E Terminal Dr and Dee Howard Way. Follow US-281 S and I-35 S to N Panam Expy. Take exit 157A from I-35 S. Continue on N Panam Expy and turn right onto Broadway St.
Parking:
There are various parking options available along Broadway Street, including street parking and nearby parking lots/garages. Be sure to check for any parking restrictions or fees before leaving your vehicle.
Please note that these directions are provided as general guidance and it is always recommended to use a navigation system or map for more accurate directions based on your starting point.
Opening Hours
| Monday |
10am - 9pm |
| Wednesday |
10am - 9pm |
| Thursday |
10am - 9pm |
| Friday |
10am - 9pm |
| Saturday |
8am - 9pm |
| Sunday |
8am - 9pm |
Alerts
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What people say
Wild Barley Kitchen Co. is a hidden gem located on Broadway in San Antonio. This breakfast & brunch restaurant, pizza place, and beer bar offers a unique dining experience that combines the art of fermentation with delicious food.
One of the highlights of Wild Barley Kitchen Co. is their sourdough sandwiches. Made with their own house-made sourdough bread, these sandwiches are packed with flavor and perfectly toasted to perfection. Whether you're in the mood for a classic BLT or something more adventurous like their "Gator Don't Play" pizza, you won't be disappointed.
Speaking of pizza, Wild Barley Kitchen Co. takes it to the next level with their creative and mouthwatering pizza creations. From the alligator/pork sausage to the pickled okra and diced red onions, each ingredient is carefully selected to create a harmonious blend of flavors. Pair your pizza with one of their craft beers, such as the new "Valley Pils" Pilsner, for a truly satisfying meal.
In addition to their amazing food offerings, Wild Barley Kitchen Co. also provides catering services. Whether you need pizzas, sandwiches, salads, or bagel platters for your office breakfast or any other event, they have you covered. Supporting Wild Barley Kitchen Co.'s catering services means supporting local businesses like YoungBlood Honey and many more.
If you're looking for a job opportunity in the restaurant industry, Wild Barley Kitchen Co. is also hiring front and back of house teammates. Reach out to them via DM or tag someone who might be interested.
Overall, Wild Barley Kitchen Co. is a must-visit spot in San Antonio for those who appreciate great food and unique flavors. With their dedication to fermentation and commitment to supporting local businesses, this establishment offers an experience that goes beyond just a meal.
