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The Magpie

The Magpie The Magpie is a new American restaurant located on E Houston Street, known for its "freestyle" kitchen led by chef Sue Kim. They recently announced a rare Sunday dinner service on Christmas Eve, where guests can join the Magpie family in celebrating the spirit of universal humbuggery with special holiday drinks and their regular menu. Additionally, they offered a Thanksgiving to-go package featuring a variety of homemade dishes prepared entirely from scratch by Chef Sue Kim, including deboned roast turkey, mashed potatoes whipped to absolute smoothness, and a whole pecan pie with a butter crust. Indulge in this delicious feast and let The Magpie feed you! (
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Recent social media posts

A table prepared just for you is ready when you are. Experience chef-driven dishes crafted with fresh local ingredients ...
06/20/2026

A table prepared just for you is ready when you are. Experience chef-driven dishes crafted with fresh local ingredients and attentive service from start to finish. Reserve now for an exceptional dining experience.

PRESERVED LEMON PASTACasareccia, fresh mascarpone, preserved lemon, brocollo filolaro, crispy garlic, aleppo chili oil I...
05/27/2026

PRESERVED LEMON PASTA
Casareccia, fresh mascarpone, preserved lemon, brocollo filolaro, crispy garlic, aleppo chili oil

In true Magpie summer pasta fashion- it’s comforting, citrusy, and a little earthy. What more could you ask for?

Reserve your spot at magpie.us

Here is a recent addition to our small plate menu: WATERMELON “SALAD” compressed watermelon, goat cheese whip, salted wa...
05/20/2026

Here is a recent addition to our small plate menu:

WATERMELON “SALAD”
compressed watermelon, goat cheese whip, salted watermelon cheong, thai basil, basil oil, black sesame, lime

It is refreshing and a fun take on a summer classic. Available now & throughout most of the warm season.

ALSO! We are adjusting our hours. Starting in June y’all can stop by anytime from 5:00-9:30.

Here’s a brand brand new one going into Mother’s Day weekend: SPICED LAMB grilled lamb*, barley arancini, charred squash...
05/08/2026

Here’s a brand brand new one going into Mother’s Day weekend:

SPICED LAMB
grilled lamb*, barley arancini, charred squash and sage salad, labneh, mint zhug, smoked calabacita, toasted mustard seed, sumac, dill

*comes with two bones, but there is an option to make it three!

We still have a few spots left for Sunday. Visit magpie.us to check availability.

Introducing this season’s fish dish: HALIBUT kombu cured halibut (kobujime), braised fennel, orange-tarragon beurre blan...
04/23/2026

Introducing this season’s fish dish:

HALIBUT
kombu cured halibut (kobujime), braised fennel, orange-tarragon beurre blanc, sauce vert, salted tomato foam, cal pickled tomato

We love it, you’ll love it. Reserve your spot at magpie.us.

ORECCHIETTE IS BACK! guanciale, english peas, tarragon crème, pistachio, fennel pollen This one has become a summer menu...
04/17/2026

ORECCHIETTE IS BACK!

guanciale, english peas, tarragon crème, pistachio, fennel pollen

This one has become a summer menu classic at this point. More warmer weather dishes to come. Stay tuned.

We know y’all are always sad to see carbonara go, but a heater has replaced it in our lineup: LAMB RAGU fresh ricotta ca...
03/10/2026

We know y’all are always sad to see carbonara go, but a heater has replaced it in our lineup:

LAMB RAGU

fresh ricotta cazini, lamb ragu. finished with ricotta affumicata, sage oil.

It’s smokey, it’s sagey, it’s comforting, it’s available now.
Visit magpie.us for reservations.

MUSHROOM RISOTTO grilled “mag-soy” pickled trumpet mushroom, butter braised chestnut mushroom, leek & mushroom risotto, ...
03/03/2026

MUSHROOM RISOTTO

grilled “mag-soy” pickled trumpet mushroom, butter braised chestnut mushroom, leek & mushroom risotto, black sesame milk foam, charred scallion oil, toasted sesame seed

Available now.
Visit magpie.us for reservations.

BEET SALAD miso honey glazed beet, confit garlic + beet puree, toasted pistachio, citrus chervil, balsamic reduction, ba...
02/26/2026

BEET SALAD

miso honey glazed beet, confit garlic + beet puree, toasted pistachio, citrus chervil, balsamic reduction, basil oil, fennel pollen

Available now.
Visit magpie.us for reservations.

ITS THE RIP POST. Goodbyes are hard, so we are giving y’all one last chance to enjoy your faves from this season. Carbon...
01/24/2026

ITS THE RIP POST. Goodbyes are hard, so we are giving y’all one last chance to enjoy your faves from this season. Carbonara, Arugula Pesto, Chargrilled Squash, Sansai Soba, and the Snapper are all in their final days.

P.S. We are open today. If you’re in the neighborhood come warm up with a big ol’ glass of red wine.

Address

1602 E HOUSTON Street STE 106
San Antonio, TX
78202

To get to the location on E Houston Street in San Antonio, you have a few options for transportation:

Public Transport:
1. Via Bus: You can take the bus to reach E Houston Street. Check the local bus schedule and find a route that stops near E Houston Street. Get off at the nearest bus stop and walk to your destination.

Driving/Parking:
2. From Downtown: If you are already in downtown San Antonio, head east on E Commerce Street until you reach E Houston Street. The destination will be on your right.
3. From North/South: If you are coming from the north or south, take I-35 and exit onto E Houston Street. Continue driving until you reach your destination.
4. Parking: There may be street parking available near E Houston Street, but it is recommended to check for any parking restrictions or time limits before leaving your vehicle.

Please note that these directions are provided without mentioning any specific destination on E Houston Street.

Opening Hours

Wednesday 5:30am - 9:30pm
Thursday 5:30pm - 9:30pm
Friday 5:30pm - 9:30pm
Saturday 5:30pm - 9:30pm

Alerts

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What people say

The Magpie, located on E Houston Street in San Antonio, is a new American restaurant that offers a unique and freestyle dining experience curated by chef Sue Kim. With its inviting atmosphere and delicious food, The Magpie has quickly become a favorite among locals and visitors alike.

One of the standout features of The Magpie is their commitment to providing exceptional meals made entirely from scratch. This dedication is evident in their Thanksgiving To-Go offering, where they offer a complete feast for two people. From the deboned Roast Turkey with butter and fresh herbs to the luxuriantly-refined Turkey Gravy made from house-made stock, every dish is crafted with care and attention to detail. The stuffing, made from Magpie Milk Bread, adds a delightful twist to the traditional Thanksgiving meal. And let's not forget about the Robuchon-style Mashed Potatoes whipped to absolute smoothness with butter or the roasted root vegetables served with gremolata and Magpie Romesco sauce. The Cranberry and Sour Cherry dressing adds a tangy and flavorful touch to the meal. To top it all off, The Magpie offers a whole Pecan Pie with a 100% butter crust that will satisfy any sweet tooth.

Aside from their Thanksgiving offerings, The Magpie also hosts special events like their rare Sunday dinner service on Christmas Eve. This event invites everyone to join their commiserative Magpie family in raising a glass to the spirit of universal humbuggery while enjoying delicious food amidst twinkling lights. In addition to their regular menu, guests can indulge in nog and a delightful holiday punch. It's an opportunity for Grinches to feel right at home while Santa fits are optional but encouraged.

The Magpie's commitment to quality extends beyond just their food offerings. They create an ambiance that enhances the dining experience by playing Christmas music non-negotiable during their special events. This attention to detail creates a warm and festive atmosphere that adds to the overall enjoyment of the meal.

Whether you're looking for a special holiday feast or a unique dining experience, The Magpie on E Houston Street is the place to go. With their freestyle kitchen and chef Sue Kim's culinary expertise, you can expect nothing but exceptional food and an unforgettable dining experience.