Cuarto de Kilo USA is a restaurant located on Bandera Road, offering big burgers charcoal made that are cooked to perfection on a Gira-Grill over mesquite charcoal and served on an artisan bun. Their motto is "A Feast for a Beast! Fiesta para la Bestia!"
12370 Potranco Road #101
San Antonio, TX
78253
To get to the location on Bandera Road in Helotes using public transport, you can take the bus to the nearest stop and then walk a few blocks to reach your destination. If you prefer driving, you can take the highway and exit at Bandera Road. There are parking lots available nearby where you can park your vehicle.
| Monday | 11am - 9pm |
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 10pm |
| Saturday | 11am - 10pm |
| Sunday | 11am - 8pm |
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Cuarto de Kilo USA on Bandera Road is a burger lover's paradise, offering big burgers that are charcoal-made to perfection. The unique cooking method over mesquite charcoal on a Gira-Grill results in massive and flavorful 1/2 pound burgers that are truly a feast for a beast! Each burger is served on an artisan bun, adding an extra touch of quality to the already impressive meal.
The restaurant's social media posts showcase the passion and dedication behind their offerings, emphasizing the idea that more is more when it comes to their big burgers. The mouthwatering pictures and descriptions make it clear that Cuarto de Kilo USA is not just serving food but creating an experience for their customers.
With a focus on catering to those with hearty appetites, Cuarto de Kilo USA has carved out a niche for itself as the go-to spot for those hungry for something big and exciting. Whether you're celebrating Valentine's Day or simply looking to satisfy your carnivorous cravings, this restaurant promises to deliver a memorable dining experience.
For anyone seeking a deliciously indulgent meal that goes above and beyond the ordinary, Cuarto de Kilo USA is definitely worth a visit. With their commitment to quality ingredients and bold flavors, they have truly mastered the art of creating a feast fit for a beast!
