Recent social media posts
10/17/2026
Three delicious reasons to join us for lunch at Supper: the fried green tomatoes with pimento cheese and pickles, the blistered asparagus and shiitakes with miso mustard dressing, and our turkey, pesto, and mozzarella sandwich on toasted whole grain seeded bread.
10/08/2026
Confit de canard, the French classic better known as duck confit, is an indulgent addition to our dinner menu this season. Served with kabocha squash, sweet dates, celery, and hazelnuts, this rich, savory dish serves up a delicious balance of fall flavors and textures.
10/01/2026
THE SUPPER CLUB: DINNER PARTIES - MONDAY, OCTOBER 12 & 19 | October Supper Club tickets are here! Gather around the table in Swiggle Key for two more intimate dinner parties this month, featuring seasonal dishes served family-style, toast-worthy cocktails and wines, and excellent company. Reserve your ticket ($95/person + tax and gratuity) today at the link in our bio.
09/27/2026
This holiday season, you’re invited to eat, drink, and be merry together in the privacy of our Swiggle Key dining room. Reserve this warm, welcoming space — complete with a picturesque patio overlooking the San Antonio River — for company dinners, client receptions, family gatherings, and festive nights with friends and enjoy this year’s specially curated holiday menu. Visit the link in our bio to inquire about hosting an event with us, or reach out to Hotel Emma Food & Beverage Sales Manager Ryan Swanson directly at [email protected].
09/25/2026
Our riff on a Texas classic comes with a taste of the tropics. Dressed in chili salt, the “Mango Ranch Water” mixes 1870 Tequila Herradura, clarified coconut milk, mango liqueur, lime, and mineral water.
09/18/2026
Add some color to the table… Bright, crisp, and piled high with farm-fresh vegetables, our green goddess salad brings together crunchy carrots, beets, radishes, and cucumber with our herbaceous house-made dressing. Enjoy it as is or top with your choice of avocado, chicken, salmon, egg, or beef sirloin, available at both lunch and dinner.
09/12/2026
A favorite behind the bar, the “Agave Smash” delivers on herbaceous, slightly smoky flavor with its unique blend of 100% organic ZANCUDO MEZCAL, fresh lemon, basil, cucumber, agave, and Fernet Vallet. Enjoy one on your next visit to Supper!
09/10/2026
Thoughtfully prepared and seasonally driven, one of our newest seafood dishes takes simple ingredients to the next level. Join us for lunch or dinner and savor this verdant plate of halibut, served with green peppers, white beans, buttery Castelvetrano olives, and fresh herbs.
09/03/2026
There's always room for dessert at Supper. Our sweet corn panna cotta combines silky custard with ripe blackberries, fresh basil, and buttery corn streusel for a distinctly South Texas take on a classic Italian ending.
09/01/2026
THE SUPPER CLUB: DINNER PARTIES - MONDAY, SEPTEMBER 7 & 21 | Tickets are now available for September's Supper Club dinner parties! Join us in the Swiggle Key private dining room as the Supper culinary team presents two more evenings of seasonal cuisine served family style and the kind of conversations that happen when great food and drink bring people together. Click here to reserve your tickets ($85/person + tax and gratuity) today: thehotelemma.com/happenings/
Address
136 E Grayson Street
San Antonio, TX
78215
To reach the restaurant on E Grayson Street in San Antonio, you can take the #5 bus and get off at the nearest stop. Alternatively, if you're driving, take I-37 to exit 141A and merge onto E Houston St. Turn right onto N Alamo St and then left onto E Grayson St. There is a parking lot directly across from the restaurant or street parking may be available.
Opening Hours
| Monday |
7am - 10pm |
| Tuesday |
7am - 10pm |
| Wednesday |
7am - 10pm |
| Thursday |
7am - 10pm |
| Friday |
7am - 11pm |
| Saturday |
7am - 11pm |
| Sunday |
7am - 10pm |
Alerts
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What people say
Supper American Eatery, located on E Grayson Street in San Antonio, is a must-visit for anyone who loves American cuisine. The restaurant, which is part of the iconic Hotel Emma building, offers a unique dining experience that combines comfort food with seasonally fresh greenmarket ingredients.
Led by Chef John Brand, Supper American Eatery has become known for its delicious breakfast, lunch and dinner offerings. Whether you're in the mood for classic American dishes like burgers and fries or something more adventurous like grilled octopus or pork belly tacos, there's something for everyone at this restaurant.
One of the standout features of Supper American Eatery is its commitment to using locally sourced ingredients whenever possible. This means that diners can enjoy dishes made with fresh produce and meats from nearby farms and ranches. It's a great way to support local businesses while also enjoying some truly delicious food.
In addition to its fantastic menu, Supper American Eatery also offers excellent service and a welcoming atmosphere. Whether you're looking to reserve a table in advance or just walk in off the street, you'll be greeted with friendly smiles and attentive service.
Overall, Supper American Eatery is an excellent choice for anyone looking to enjoy some delicious American cuisine in San Antonio. With its focus on fresh ingredients, great service and welcoming atmosphere, it's no wonder that this restaurant has become such a popular destination for locals and visitors alike.
