06/26/2026
Indulge in a plate of mussels bathed in a rich, flavorful sauce for a delightful experience. ⭐
Umbertos Italian Grill is a family-owned restaurant that has been serving authentic Italian cuisine since 2012. Located on Culebra Road, this scratch kitchen also offers a party room for private gatherings and catering services. Enjoy dishes like Tilapia Umbertos, Rigatoni alla nona, Cheese Cannelloni, and 12oz Steak & Shrimp that will keep you coming back for more. Come celebrate your graduation with delicious food at Umbertos Italian Grill!
(1121)
7616 Culebra Road
San Antonio, TX
78251
Directions to Culebra Road in San Antonio:
Public Transport:
Take the bus/metro to Culebra Road. Get off at the nearest stop. Walk towards the east side of Culebra Road.
Driving/Parking:
Drive towards Culebra Road in San Antonio. Look for available street parking or nearby parking lots/garages after reaching your destination on Culebra Road.
| Monday | 3pm - 9pm |
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 9pm |
| Saturday | 12pm - 9pm |
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Italian restaurants are known for their delicious and authentic cuisine, and Umbertos Italian Grill on Culebra Road in San Antonio is no exception. This family-owned business has been serving up scratch-made Italian dishes since 2012, and they do not disappoint.
One of the standout dishes at Umbertos is their pasta. As they say on social media, "pasta makes everything better!" Their Rigatoni alla nona, Cheese Cannelloni, and Shrimp Cannelloni are all must-tries. But if you're in the mood for something heartier, their 8oz Rib Eye Steak and 10oz Steak & Shrimp are sure to satisfy. And for seafood lovers, their Tilapia Umbertos and Salmon & Shrimp dishes are a catch.
Umbertos also offers a party room for special events and catering services for those who want to enjoy their delicious food at home or work functions.
Overall, Umbertos Italian Grill is a great choice for anyone looking for authentic Italian cuisine in San Antonio. With their scratch kitchen and family-owned atmosphere, it's no wonder why they've been around since 2012.