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Seafood Restaurants in San Antonio
San Antonio, Texas is a city known for its amazing cuisine, and seafood is no exception. Here are some of the best seafood restaurants in the city:
LA Crawfish San Antonio
This restaurant is a perfect blend of Cajun, Creole, and Asian flavors. They offer delicious boiled crawfish, shrimp, crabs, chicken wings, seafood po'boys, and traditional and fusion pho bowls.
Las Islas Marias
Experience Nayarit-style seafood at its finest at Las Islas Marias. This family-style restaurant serves up a wide selection of incredible seafood dishes inspired by the Las Marias Islands' indigenous and European culinary.
Sea Island Shrimp House
A family-owned seafood restaurant that specializes in serving only the freshest seafood in Texas. They offer wild-caught fish and shrimp like Lemon Pepper Fish, Wild Caught Texas Gulf Shrimp & Flounder, oysters, shrimp dishes.
Rebelle
Downtown San Antonio's premier seafood destination located inside The St. Anthony Hotel. Rebelle serves up an elevated dining experience with fresh and delicious seafood dishes.
If you're looking for the best seafood restaurants in San Antonio, these four are definitely worth checking out!
Full list of Seafood Restaurants
What people say
San Antonio, Texas is home to a vibrant and diverse food scene, and seafood restaurants are no exception. Whether you're a local or a tourist, there are plenty of options to choose from when it comes to seafood in San Antonio. In this article, we'll take a closer look at some of the best seafood restaurants in the city and what makes them stand out.
First off, it's important to note that San Antonio is not necessarily known for its seafood. Being landlocked, there are certainly limitations on the types of seafood available and the freshness of those options. However, there are still some great restaurants that specialize in seafood and offer high-quality dishes.
One such restaurant is The Cookhouse, located in the historic Monte Vista neighborhood. This Cajun-inspired restaurant offers a variety of seafood dishes, including crawfish étouffée, shrimp and grits, and fried oysters. The menu is reasonably priced, with most entrees falling between $15-$30.
Another highly recommended seafood spot is The Monterey, located in the Southtown neighborhood. The menu changes frequently based on seasonal ingredients, but you can always count on fresh catches from the Gulf of Mexico. Some standout dishes include the whole grilled fish and the octopus with chorizo and potato. Prices at The Monterey are slightly higher than The Cookhouse, with most entrees falling between $20-$40.
For those who want a more upscale dining experience, Ostra at the Mokara Hotel is an excellent choice. This restaurant has received accolades for its fresh seafood and sushi offerings. Prices at Ostra are on the higher side, with most entrees falling between $30-$50.
When it comes to where locals go versus tourists, it really depends on what type of experience you're looking for. Many locals swear by The Cookhouse and The Monterey for their delicious food and cozy atmospheres. On the other hand, tourists may be drawn to the more upscale options like Ostra for a special occasion or fancy night out.
As for Michelin stars, San Antonio doesn't currently have any restaurants with that distinction. However, there are several James Beard Award-winning chefs in the city, including Jason Dady (The Cookhouse) and Andrew Weissman (Signature). These accolades speak to the high level of talent and creativity in San Antonio's culinary scene.
In conclusion, while San Antonio may not be known as a seafood destination, there are still plenty of great options to choose from. The Cookhouse, The Monterey, and Ostra are all highly recommended for their fresh catches and unique flavors. Whether you're a local or a tourist, these seafood restaurants are sure to satisfy your cravings.